CHANGE UP THE CHEESE!: We used Cheddar Cheese for this recipe, but feel free to experiment with other shredded cheeses: Colby Jack, Pepper Jack, Mozzarella….TOPPINGS: After baking, add some fun toppings before serving! Some ideas would be fresh tomato slices, shredded lettuce, ketchup, mustard, sour cream, pickle slices or jalapenos.DO YOU HAVE TO USE GROUND BEEF? – Nope! You can lighten this meal up by using ground turkey or ground chicken.Bell peppers, mushrooms, onions would be great. MIX INS: You can add some more vegetables and ingredients to your liking.LARGE SKILLET– It always helps to use a large skillet for this recipe.So you can keep your leftover right in there! BAKING DISH–We love this casserole dish because it comes with a lid.You may also want to serve a bread option, to sop up some of the cheesy, greasy awesomeness on your plate, these 7-up Biscuits and these Drop Biscuits are so easy to make! Items To Help Make This Recipe Or even a nice healthy salad, like this Grilled Vegetable Salad. But it would be great to pair with some vegetables, like these Oven Roasted Green Beans. This recipe is so hearty, it will probably feed your family just fine on it’s own. Thaw out in your fridge the night before you want to reheat it. That way I only need to thaw out what I’ll be using! It should be good in your freezer for 3-4 months. I like to portion mine out before putting into freezer bags. If desired, you can also cook this recipe, let it cool and then freeze it. Reheat in the microwave and it will taste just fine!
Store leftovers in a covered container in your refrigerator. Now you have a whole other pan waiting in the freezer for an easy meal on a busy weeknight! Storage and Freezing Or, divide it up into two separate pans if your crowd is smaller. Or you can freeze it and thaw it out later to cook! Yep! You can prepare everything in advance and keep in the fridge until you are ready to cook. If you need to, you can certainly sub that with Cream of Onion or Cream of Mushroom Soup! Can You Make Bacon Cheeseburger Tater Tot Casserole Ahead of Time? This is a cooking soup (Campbell’s DOES make it) that is a combination of real bacon and fresh cream. The only ingredient that you may have trouble finding is the Cream of Bacon. This is a super easy recipe (aren’t all casserole recipes?) that can be made in no time. cream of bacon (or cream of mushroom/cream of onion).What Ingredients Will You Need? Ingredients: Yeah, tots are a great side for any meal, but they are also a great ingredient for casseroles! From Breakfast Casseroles to hearty family meals like this Cowboy Casserole, you can always find a delicious use for them! One ot the things we really love about it is that it uses frozen tater tots. It’s baked with tons of cheese and it comes out of the oven hot, bubbly and ready to devour. What’s not to love about this recipe? It’s a bacon cheeseburger with tater tots all combined into one casserole. It is one of those meals that will warm you up from the inside and make you forget about all your troubles, if even for just a little bit! That is what comfort food is all about. This dish just screams “comfort food””! Simple ingredients combined in a way that will just MAKE you want seconds! I can just picture eating this on a cold, winter afternoon while watching the football game on TV. This recipe caught my eye and I decided that I just HAD to share it with you. This Bacon Cheeseburger Tater Tot Casserole is the ULTIMATE comfort food! 10.4 Nutrition Casseroles: The Ultimate Comfort Food